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Great Recipes by Fabulous Cooks

Recipes by Pillsbury - Chocolate & Peanut Butter

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Mexican Hot Chocolate

Delightful flavor for those cold days!

Recipe By:  Mardi Selene Palos

Ingredients:

  • 2 cups unsweetened vanilla almond milk
  • 2 Nestle Hot Cocoa Mix packets
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon vanilla extract

Directions: Heat milk to boiling, then pour into extra large mug.  Stir in cocoa mix, cinnamon and vanilla extract.  Reheat if needed.

Hot, smooth & creamy!

Yummy and makes approximately 16 0unces of hot, delicious Mexican Hot Chocolate.

Sit back… relax… take time for you.

Great Recipes by Fabulous Cooks

4 The Love of Christmas Cookies!

Hello 2019!

altHi! My name is Deborah— welcome to Taste and Tell where I talk about all the things I love - food, family & travel.

Come experience a taste of life! Read More…

Well, the celebrations are over, the Christmas decorations are down, and the kids are all back to school. I feel like I'm finally getting myself back into the swing of things (although this cold weather makes me just want to snuggle in a blanket all day long!)

I know that everyone is making New Years Resolutions to eat better, and while that is always a goal of mine - haha - my biggest resolution every year is to rededicate myself to making dinner every night. Especially after the hustle and bustle of December, it's good to get back into a regular routine. 

So if you are easing into 2019 and wanting to make dinner at home a priority on your list, here are a few of my favorite easy dinners. 

Have a great week!

One Pot Ground Beef Stroganoff
Pressure Cooker Cashew Chicken
Orzo with Italian Sausage and Peppers
Penne Pasta Bake
Coconut Curry Chicken
Cheesy Ranch Chicken with Potatoes
One Skillet Lasagna
Instant Pot Barbacoa Beef
BLT Ranch Chicken Wraps
Crock Pot Chili
Southwestern Stuffed Spaghetti Squash

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20 Delicious Muffin Recipes!

These 20 muffin recipes range from better-than-basic blueberry and puckery lemon poppyseed to dense dark chocolate and seasonally inspired flavors. Pick one (or more) for your holiday breakfast or brunch or anytime of year.

  1. These lovely lemon poppy seed muffins totally went viral earlier this fall, thanks to their moist texture and bakery-esque almondy nutty topping.
  2. You'll (literally) go bananas for these banana muffins studded with chocolate chips that are naturally vegan too.
  3. Tart and tangy crumb-topped muffins with a hint of sticky glaze.
  4. Skip the line at Starbucks and stir up these copycat blueberry muffins at home.
  5. Try out a family favorite with Mom's favorite zucchini bread muffins.
  6. Snatch up a bag of cranberries before they disappear and whip up a batch of these swirly seasonal muffins.
  7. Dive into into these toasty warm coconut pecan banana bread muffins. Perfect with a smear of butter.
  8. Get a sunny start to your day with these morning glory muffins.
  9. Ricotta cheese gives these honey-sweetened muffins a protein punch.
  10. Ever wonder why coffee cake doesn't actually have coffee in it? Problem solved with these perfectly pear AND coffee cake muffins.
  11. These healthy apple muffins are full of cinnamon, spice, and everything nice.
  12. You'll be thankful for these wholesome sweet potato cornbread muffins, reminiscent of Turkey Day's best sides.
  13. Add a dab of peanut butter for an instant PB&J fix with these concord grape and honey muffins.
  14. Fluffy pumpkin swirled with double chocolate batter seem decadent, but are deliciously guilt-free.
  15. Indulge in a little taste of summer with these citrus-y, coconut topped oat muffins (which also happen to have zero added sugar).
  16. Get ready for greatness with a combo of whole wheat, cornmeal, oats, and a mixture of dried fruit in these grain-filled and fabulous muffins.
  17. These rich and chocolatey, one-bowl beauties are your new snack time BFF.
  18. Reach for new breakfast heights with these sky-high strawberry muffins.
  19. Skip the cookies and bring that holiday goodness to the table anytime with these real-food gingerbread muffins.
  20. And again, my list starts and ends with this blueberry muffin that hits all the right muffin notes.

Do you have a fave muffin you want to share, or a recipe you're craving to see?  You are in the right place.  Share your recipe or find those perfect recipes at Great Recipes by Fabulous Cooks!  These recipes are by FoodieCrush.

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A great recipe is at the heart of every memorable meal. Browse our themed recipes for inspiration or search by ingredient.  https://www.bettycrocker.com/recipes

 

 
 

Old Fashioned Banana Pudding

Old Fashioned Banana Pudding

Ingredients:
1 cup sugar
1/2 cup all-purpose flour
1/2 teaspoon salt
2 cups milk (NOT skim)
4 or 5 ripe bananas, sliced thin (cover with plastic wrap or sprinkle with lemon juice to keep them from turning brown)
1 box vanilla wafers
1 teaspoon Vanilla extract
1 tablespoon Butter (not margarine)
4 Egg yolks (Large eggs or better)

Meringue:
4 egg whites, room temperature
5 tablespoons sugar
1/4 teaspoon cream of tartar
1/2 teaspoon vanilla extract

Instructions:
Preheat oven to 375°F. Line the bottom of a 9×9-inch pan with a layer of vanilla wafers.

Combine sugar, flour and salt in a bowl, and mix well. Set aside.

In a heavy saucepan, beat the egg yolks well. Over medium heat, add the flour mixture to the egg yolks, alternately with the milk and vanilla, stirring constantly. Bring to a gentle boil and, when the mixture begins to thicken, add the butter, continuing to stir. Keep boiling and stirring until mixture reaches a nice pudding consistency. Make sure you don’t scorch the pudding. Remove from heat.

Place a layer of banana slices on top of the vanilla wafers. Pour half of the pudding over the banana layer. Put down another layer of vanilla wafers, another layer of banana slices, and cover with the remaining pudding.

Beat the egg whites at high speed until they form soft peaks. Add the cream of tartar. At high speed, gradually add the sugar, a tablespoon at a time, and beat until stiff peaks form. Fold the vanilla into the meringue, and spread the meringue over the pudding, sealing it at the sides of the dish.

Bake until meringue browns, 12 to 15 minutes.

Recipe by Heavenly Recipes!
https://www.facebook.com/WeLoveHeavenlyRecipes/

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Pumpkin Spice Smoothie
Delightful flavor for Fall!
Recipe By: Mardi Selene Palos
Ingredients:
• 1 ½ cup unsweetened nut milk
• 1 scoop LadyBoss Protein powder – or your own protein powder with sweetener to taste
• 2 heaping tablespoons Pumpkin Spice Dessert Mix by Royal Delights (found at Walmart)
• Handful of ice cubes

Blend until smooth & creamy! Yummy and healthy! Makes 18 0unces
If you like you can always split your smoothie with someone. Share the love!

http://funfoods.bravesites.com
Great Recipes by Fabulous Cooks

White Chocolate Cloud Shake

Ingredients:
o 8 oz. unsweetened almond milk
o 1 scoop LadyBoss LEAN Nutritional Shake Mix
o 2 Tablespoons sugar free white chocolate pudding mix
o Handful of ice cubes

Blend well in a blender. Makes a 10 oz shake
Variation: Use coconut or dairy milk instead of almond milk.

Note: LadyBoss Protein contains sugar. If you are using an unsweetened protein powder, sweeten to taste!

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Turtle Cheesecake Smoothie
Ingredients:
o 8 oz. unsweetened almond milk
o 1 scoop LadyBoss LEAN Nutritional Shake Mix
o 1 tsp. sugar free caramel flavoring
o 2 oz. fat free cream cheese
o 4 pecans
o Handful of ice cubes

Blend well in a blender.

Variation: Add 1 extra cup almond milk and 1 cup frozen strawberries. Delicious!!

Variation: If you are using a unsweetened protein powder, sweetener to taste.

I've recently visited your beautiful website. It's informative, educational and fun.
I'll definitely be back.

I just wanted to add a comment to get things started. Please leave your comments. If you have any questions, feel free to let me know. I enjoy hearing what you have to say.

Mardi